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Menu - Desserts

Profiteroles Dark
Cream puffs filled with Chantilly cream and enrobed in chocolate

Chocolate Fondant
Chocolate layer cake filled with rich chocolate cream, covered with chocolate ganache and rimmed with chocolate flakes

Coconut Ripieno
Creamy coconut sorbetto served in the natural fruit shell

Chocolate Soufflé
Moist chocolate cake with a heart of creamy rich chocolate

Coppa Caffe
Fior-di-latte gelato with a rich coffee and pure cocoa swirl, presented in a dessert glass cup

Chocolate Truffle
Zabaione cream center, surrounded by chocolate gelato and caramelized hazelnuts, topped with cocoa powder

Raspberry Cheesecake
NY style cheesecake base topped with raspberry marmalade and cream rosettes

Tiramisu Big
Layers of espresso drenched sponge cake divided by mascarpone cream, dusted with cocoa powder

Lemon Ripieno
Refreshing lemon sorbetto served in the natural fruit shell

Orange Ripieno
Orange sorbetto served in the natural fruit shell

Exotic Bomba
Mango, passion fruit and raspberry sorbetto all covered in white chocolate and drizzled with chocolate

Coppa Catalana
Creamy custard topped with caramelized sugar and presented in a glass cup

Cannolini
Chocolate coated pastry shell filled with a mix of ricotta, candied fruit and chocolate

Flute Limoncello
Refreshing lemon gelato swirled together with Limoncello, presented in a champagne glass

Cheesecake
Please ask your server for our daily selections

Gelato & Sorbetto
Assorted flavors